Tonight we honor one of the most celebrated chefs in history. We will feature recipes from Julia Childs. Her French techniques blended with American flair is irresistible. This is a hands-on class. Beer and wine will be available for sale throughout the evening.

Event date April 23, 2018 - 6:00 pm
Event end date April 23, 2018 - 9:30 pm
Cut off date April 22, 2018 - 12:00 am
Capacity 12
Individual Price $69.99

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Ask us how you can host your next private event, call catering at 248.543.4390

Event date April 25, 2018 - 4:30 pm
Event end date April 25, 2018 - 8:00 pm
Cut off date October 27, 2015 - 12:00 am
Capacity Unlimited
Individual Price Free

Ask us how you can host your next private event, call catering at 248.543.4390

Event date April 26, 2018 - 6:00 pm
Event end date April 26, 2018 - 10:00 pm
Cut off date October 27, 2015 - 12:00 am
Capacity Unlimited
Individual Price Free

Ask us how you can host your next private event, call catering at 248.543.4390

Event date April 27, 2018 - 6:00 pm
Event end date April 27, 2018 - 10:00 pm
Cut off date April 26, 2018 - 12:00 am
Capacity 40
Individual Price $85.00

Ask us how you can host your next private event, call catering at 248.543.4390

Event date April 28, 2018 - 11:00 am
Event end date April 28, 2018 - 2:00 pm
Cut off date October 27, 2015 - 12:00 am
Capacity Unlimited
Individual Price Free