Foodies and Wine Enthusiasts! We plan to Excite your Taste Buds with a Menu to Impress and a Delicious Wine Pairing featuring Happy Birthday America! Please join Holiday Market’s Sommeliers Dean and Trish and Executive Chefs of Holiday Market and Mirepoix Thursday, July 23 at 6:30 p.m. Live in Your Home! for a Virtual Zoom Experience $99 for 1 guest– includes 5 course meal and 3 FULL bottles of wine $139 for 2 guests– includes 5 course meal and 3 FULL bottles of wine. *Please pick-up your Dinner and Wine from Holiday Market 3 p.m.—5 p.m. 1203 S. Main Street, Royal Oak.
This event is prepay only. To Reserve and for more information call Leanne 248.541.1414 ext 500.
Menu
Citrus Salad Watercress & Arugula, Grapefruit, Oranges, Blood Orange, Cantaloupe, Jicama, Watermelon Radish, Feta with Mint & Basil Vinaigrette
Marinated & Pan Seared Wahoo Frisee Lettuce, Radicchio, Bacon, Golden Raisins, Cherry Tomatoes & Tangy Vinaigrette
Cajun Shrimp & Sausage Grits Cake Roasted Tomato Sauce
Braised Short Rib Roasted Cauliflower Puree, Trio of Roasted Beets & Roasted Fig Demi
Apple and Blackberry Crisp Made special by Chef Rich in Holiday Market Bakery
Event date July 23, 2020 - 6:30 pm
Event end date July 23, 2020 - 9:30 pm
Capacity 80
Individual Price Free
Seared Tarragon Chicken, Rice Pilaf with Spring Peas and Fennel, Arugula with Apricot and Chevre. Serves 4. Join Chef Robert for a Live, Interactive, Virtual Cooking Class. Chef will help you with knife skills and offer culinary advice throughout the evening. Ask questions! This class is great for a Date Night, Girls Night, Family Cooking, Singles, Anyone that wants to try something different and end up with a mouth-watering dinner.
Mirepoix Virtual Cooking Classes are hosted through zoom. This class is $39 per device connection. If a couple or family is cooking together in the same home, just sign up for 1 spot. Classes are kept to a maximum of 10 connections to keep classes intimate and ensure personal attention from our Chef. The zoom meeting ID and password will be emailed 24 hours before the cooking class.
A list of ingredients and the suggested equipment list will be emailed to you after booking a reservation. Feel free to email us to request the ingredient and equipment list if you would like to review before booking. We can also make modifications for individual dietary restrictions.
Guests will shop for their own ingredients. We look forward to cooking with you soon!
Event date July 25, 2020 - 4:00 pm
Event end date July 25, 2020 - 5:30 pm
Registration Start Date June 20, 2020 - 12:00 pm
Cut off date July 24, 2020 - 12:00 pm
Capacity 11
Individual Price $39.00
Arroz con Pollo, Sofrito Salsa and Tostones, Bunuelos (warm Cuban donut sprinkled with cinnamon and powdered sugar). Serves 4. Join Chef Robert for a Live, Interactive, Virtual Cooking Class. Chef will help you with knife skills and offer culinary advice throughout the evening. Ask questions! This class is great for a Date Night, Girls Night, Family Cooking, Singles, Anyone that wants to try something different and end up with a mouth-watering dinner.
Mirepoix Virtual Cooking Classes are hosted through zoom. This class is $29 per device connection. If a couple or family is cooking together in the same home, just sign up for 1 spot. Classes are kept to a maximum of 10 connections to keep classes intimate and ensure personal attention from our Chef. The zoom meeting ID and password will be emailed 24 hours before the cooking class.
A list of ingredients and the suggested equipment list will be emailed to you after booking a reservation. Feel free to email us to request the ingredient and equipment list if you would like to review before booking. We can also make modifications for individual dietary restrictions.
Guests will shop for their own ingredients. We look forward to cooking with you soon!
Event date July 31, 2020 - 5:00 pm
Event end date July 31, 2020 - 6:30 pm
Registration Start Date June 22, 2020 - 12:00 pm
Cut off date July 30, 2020 - 12:00 pm
Capacity 11
Individual Price $29.00
Event date August 31, 2020 - 5:30 pm
Event end date August 31, 2020 - 9:30 pm
Capacity Unlimited
Individual Price Free
Private Event hosted by Mirepoix Cooking School- DiBartolomeo
Event date September 12, 2020 - 11:00 am
Event end date September 12, 2020 - 3:00 pm
Capacity Unlimited
Individual Price Free