Taster's Society: Lovers of all Food and Wine! Join us at at Trattoria Da Luigi, 415 S. Washington, Royal Oak. Featuring: Argentina! $65 per person (all inclusive) Menu: posted shortly
Event date September 19, 2019 - 6:30 pm
Event end date September 19, 2019 - 10:30 pm
Registration Start Date August 12, 2019 - 12:00 pm
Cut off date September 18, 2019 - 12:00 pm
Capacity 50
Individual Price $65.00
Please join us for Spanish Nights Cooking Class. Menu: Empanadas, Spanish Paella and Churros with Chocolate Sauce. Beer and wine available for purchase
Event date September 20, 2019 - 6:30 pm
Event end date September 20, 2019 - 9:30 pm
Registration Start Date August 05, 2019 - 12:00 pm
Cut off date September 18, 2019 - 12:00 pm
Capacity 20
Individual Price $69.99
Private Event hosted by Mirepoix Cooking School- Pifer
Event date September 21, 2019 - 6:00 pm
Event end date September 21, 2019 - 10:00 pm
Capacity Unlimited
Individual Price Free
Cooking a la Francaise Cooking Class. Join us for popular French dishes. Beer and wine available for purchase. French Country Salad with lemon Dijon Vinaigrette, French Pastry with Gruyere, Coq au vin blanc (Chicken in white wine sauce) Nutella and banana foster Crepes
Event date September 24, 2019 - 6:00 pm
Event end date September 24, 2019 - 10:00 pm
Registration Start Date August 15, 2019 - 12:00 pm
Cut off date September 23, 2019 - 12:00 pm
Capacity 15
Individual Price $69.99
We have the Perfect Menu to Celebrate Fall. Butternut Squash Soup and Brioche Crouton, Creamed Napa Cabbage and Leeks, Pork Tenderloin with Apple Cider Glaze and Apple Custard Tart with Streusel Topping and Salted Caramel Sauce. Beer and Wine available for purchase
Event date September 25, 2019 - 6:00 pm
Event end date September 25, 2019 - 9:00 pm
Registration Start Date August 12, 2019 - 12:00 pm
Cut off date September 23, 2019 - 12:00 pm
Capacity Unlimited
Individual Price $69.99