Private Event by Mirepoix Cooking School

This class is the essential foundation for anyone interested in developing their skills in the kitchen. From basic knife cuts to basic cooking skills, this class will build your confidence in the kitchen. We will practice knife work and then cook a meal in the second half of the class. No need to bring your own knives. We will be making: Grilled Chicken Tacos, Roasted Potato Salad, Apple Crisp

Join us for Make and Take Pasta feautring Fettuccine! Menu: We will be making noodles from scratch paired with a marinara sauce, homemade Focaccia bread and strawberry, mascarpone, ricotta with honey balsamic for a dessert.