Virtual Dinner and Wine Pairing Experience: Taster's Society




Foodies and Wine Enthusiast! We plan to Excite your Taste Buds with a Menu to Impress and a Delicious Wine Pairing featuring an Evening in Tuscany. Please join Holiday Market’s Sommelier Dean Rondy, Executive Chefs of Holiday Market and Mirepoix and special guest Giulio Parentini, owner of Moris Farms Winery. Guilio will be joining us all the way from Maremma, Italy. Thursday, June 18th at 6:30 p.m. Live in Your Home! Virtual Zoom Experience $95 for 1 guest– includes 5 course meal and 3 FULL bottles of wine $135 for 2 guests– includes 5 course meal and 3 FULL bottles of wine. *Please pick-up your Dinner and Wine from Holiday Market 3 p.m.—5:30 p.m. 1203 S. Main Street, Royal Oak.
This event is prepay only. To Reserve and for more information call Leanne 248.541.1414 ext 500.
Menu
Roasted Fig Salad- Arugula, radicchio, prosciutto, sliced almonds, fennel, goat cheese and balsamic vinaigrette
Pan Seared Branzino- farro salad (tomato, spinach, pickled cippolini onion) and tomato vinaigrette
Stuffed Meatball- angel hair pasta, pesto, pearl fresh mozzarella and marinara sauce
Braised Lamb Shank- stuffed polenta, patty pan squash, asparagus tips, tomato and lamb demi
Holiday Market's Bakery own Tiramisu

Event Details

Event date June 18, 2020 - 6:30 pm
Event end date June 18, 2020 - 9:30 pm
Capacity 80
Individual Price Free
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