Italian Cooking: Vegetarian! (November)

Join us for our Vegetarian Italian Cooking! Menu to include: Potato Gnocchi with Gorgonzola Cream Sauce, Zucchini Stuffed with Ricotta and Almond Biscotti

Event Details

Event date November 11, 2019 - 6:00 pm
Event end date November 11, 2019 - 9:00 pm
Registration Start Date October 21, 2019 - 12:00 pm
Capacity Unlimited
Cut off date November 11, 2019 - 12:00 pm
Individual Price $69.99
Location Mirepoix @ Holiday Market
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