Summer Time in Paris- Light Elegant Dishes (August)

Join us for Spring Time in Paris as we prepare light and elegant dishes. This is a hands-on cooking class. Beer and wine available for purchase. Menu: French Chicken Tarragon, Arugula salad wtih apricot and chevre, rice pilaf with spring peas and fennel and raspberry creme caramel.

Event Details

Event date August 19, 2019 - 6:00 pm
Event end date August 19, 2019 - 9:00 pm
Registration Start Date July 19, 2019 - 12:00 pm
Capacity Unlimited
Cut off date August 18, 2019 - 12:00 pm
Individual Price $59.99
Location Mirepoix @ Holiday Market
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