Basic Knife Skills and Cooking 101- (May 2017)

This class is the essential foundation for anyone interested in developing their skills in the
kitchen. From basic knife cuts to basic cooking skills, this class will build your confidence in the
kitchen. We will practice knife work and then cook a meal in the second half of the class. No need
to bring your own knives!



Event Details

Event date May 24, 2017 - 6:00 pm
Event end date May 24, 2017 - 9:30 pm
Capacity 15
Cut off date May 23, 2017 - 12:00 am
Individual Price $69.99
Location Mirepoix @ Holiday Market
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